{"id":415,"date":"2023-05-23T18:50:55","date_gmt":"2023-05-23T18:50:55","guid":{"rendered":"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/?page_id=415"},"modified":"2025-12-01T23:43:02","modified_gmt":"2025-12-01T23:43:02","slug":"plan-de-estudios","status":"publish","type":"page","link":"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/plan-de-estudios\/","title":{"rendered":"Publicaciones"},"content":{"rendered":"\n<div class=\"wp-block-cover alignfull\"><span aria-hidden=\"true\" class=\"wp-block-cover__background has-background-dim-10 has-background-dim\"><\/span><img decoding=\"async\" loading=\"lazy\" width=\"1100\" height=\"360\" class=\"wp-block-cover__image-background wp-image-1441\" alt=\"\" src=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/bg_pyr_nw_00997.jpg\" data-object-fit=\"cover\" srcset=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/bg_pyr_nw_00997.jpg 1100w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/bg_pyr_nw_00997-300x98.jpg 300w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/bg_pyr_nw_00997-1024x335.jpg 1024w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/bg_pyr_nw_00997-768x251.jpg 768w\" sizes=\"(max-width: 1100px) 100vw, 1100px\" \/><div class=\"wp-block-cover__inner-container\">\n<h1 id=\"wp-block-themeisle-blocks-advanced-heading-4015d2c8\" class=\"wp-block-themeisle-blocks-advanced-heading wp-block-themeisle-blocks-advanced-heading-4015d2c8\">Publicaciones y Repositorio<\/h1>\n<\/div><\/div>\n\n\n\n<div id=\"wp-block-themeisle-blocks-advanced-columns-1afa0976\" class=\"wp-block-themeisle-blocks-advanced-columns has-2-columns has-desktop-oneTwo-layout has-tablet-equal-layout has-mobile-collapsedRows-layout has-vertical-center sm-separator\"><div class=\"wp-block-themeisle-blocks-advanced-columns-overlay\"><\/div><div class=\"innerblocks-wrap\">\n\n<div id=\"wp-block-themeisle-blocks-advanced-column-4efd4381\" class=\"wp-block-themeisle-blocks-advanced-column\">\n\n<div style=\"height:227px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" loading=\"lazy\" width=\"600\" height=\"400\" src=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/mos01.jpg\" alt=\"\" class=\"wp-image-788\" srcset=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/mos01.jpg 600w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/mos01-300x200.jpg 300w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/figure>\n\n\n<div style=\"height:70px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" loading=\"lazy\" width=\"1024\" height=\"683\" src=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/proyect4-1024x683.jpg\" alt=\"\" class=\"wp-image-791\" srcset=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/proyect4-1024x683.jpg 1024w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/proyect4-300x200.jpg 300w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/proyect4-768x512.jpg 768w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/proyect4-1536x1024.jpg 1536w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/proyect4-930x620.jpg 930w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/proyect4.jpg 1800w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n<div style=\"height:70px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" loading=\"lazy\" width=\"1024\" height=\"768\" src=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/DSCN9971-1024x768.jpg\" alt=\"\" class=\"wp-image-987\" srcset=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/DSCN9971-1024x768.jpg 1024w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/DSCN9971-300x225.jpg 300w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/DSCN9971-768x576.jpg 768w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/DSCN9971-1536x1152.jpg 1536w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/DSCN9971-2048x1536.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n<div style=\"height:70px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" loading=\"lazy\" width=\"600\" height=\"338\" src=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/mod-1.jpg\" alt=\"\" class=\"wp-image-993\" srcset=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/mod-1.jpg 600w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/mod-1-300x169.jpg 300w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/figure>\n\n<\/div>\n\n\n<div id=\"wp-block-themeisle-blocks-advanced-column-6c2514ca\" class=\"wp-block-themeisle-blocks-advanced-column\"><div class=\"wp-block-themeisle-blocks-advanced-column-overlay\"><\/div>\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<h2 id=\"wp-block-themeisle-blocks-advanced-heading-b120844a\" class=\"wp-block-themeisle-blocks-advanced-heading wp-block-themeisle-blocks-advanced-heading-b120844a coblocks-animate\" data-coblocks-animation=\"clipVertical\">TESIS SUSTENTADAS MAESTR\u00cdA EN ACUICULTURA 2013-2021<\/h2>\n\n\n<hr class=\"wp-block-separator has-text-color has-nv-c-2-color has-alpha-channel-opacity has-nv-c-2-background-color has-background is-style-wide\">\n\n\n<figure class=\"wp-block-table is-style-stripes\"><table class=\"has-nv-c-1-color has-text-color\"><tbody><tr><td><strong>A\u00d1O<\/strong><\/td><td><strong>AUTOR<\/strong><\/td><td><strong>T\u00cdTULO DE TESIS<\/strong><\/td><td><strong>ASESOR<\/strong><\/td><\/tr><tr><td>2013<\/td><td>Casta\u00f1eda Franco, Max Stevens<\/td><td>\u00abOPTIMIZACI\u00d3N EN LA METODOLOG\u00cdA DE SIEMBRA DE Macrocystis pylifera CON FINES DE REPOBLAMIENTO EN LA BAH\u00cdA SAN NICOL\u00c1S ICA-PER\u00da\u00bb<\/td><td>Dra. Patricia Gil Kodaka<\/td><\/tr><tr><td>2014<\/td><td>Tenorio Garc\u00eda Bl\u00e1squez, Liz Cecil<\/td><td>VENENO AMN\u00c9SICO EN ESPECIES DE PSEUDO \u2013 NITZSCHIA EN LA COSTA CENTRAL DEL PER\u00da Y SU RIEGO PARA LA ACUICULTURA DE PECT\u00cdNIDOS<\/td><td>Dra. Patricia Gil Kodaka<\/td><\/tr><tr><td>2016<\/td><td>Boada Mata, Betsi Susana<\/td><td>SUBSTRATOS Y BIOFLOCS EN EL CULTIVO DE Macrobrachium rosenbergii EN ALTAS DENSIDADES DURANTE LA ETAPA DE ENGORDE<\/td><td>MSc. Fernando Galecio Regalado<\/td><\/tr><tr><td>2016<\/td><td>Arroyo Sosa, Bruno Leite<\/td><td>UTILIZACI\u00d3N DE RESIDUOS S\u00d3LIDOS Y L\u00cdQUIDOS DE UN SISTEMA BIOFLOC COMO MEDIO DE CULTIVO PARA LA PRODUCCI\u00d3N DE Scenedesmus sp.<\/td><td>M.Eng. Maria Cristina Miglio Toledo<\/td><\/tr><tr><td>2016<\/td><td>Arbaiza Quispe, Samuel Jose<\/td><td>VIABILIDAD REPRODUCTIVA PARA EL CULTIVO Chondracanthus chamissoi DE PROVENIENTE DE TRES POBLACIONES DEL LITORAL PERUANO<\/td><td>Dra. Patricia Gil Kodaka<\/td><\/tr><tr><td>2016<\/td><td>Mora Angeles, Marili Lislee<\/td><td>COMPARACI\u00d3N DE PAR\u00c1METROS HEMATOL\u00d3GICOS EN JUVENILES DE PAICHE (Arapaima gigas Cuvier, 1829) CULTIVADOS EN SISTEMA CON BIOFLOC Y DE RECIRCULACI\u00d3N.<\/td><td>Mg. Sc. Beatriz Angeles Escobar<\/td><\/tr><tr><td>2016<\/td><td>\u00c1lvarez S\u00e1nchez, C\u00e9sar Enrique<\/td><td>USO DE \u00c1CIDO ASC\u00d3RBICO EN LA RESPUESTA AL ESTR\u00c9S Y CRECIMIENTO DE PAICHE (Arapaima gigas) EN SU ADAPTACI\u00d3N AL BIOFLOC.<\/td><td>Mg. Sc. Jessie Vargas C\u00e1rdenas<\/td><\/tr><tr><td>2016<\/td><td>Lama Segura, Raisa Sharlyng<\/td><td>METASULFANATO DE TRICAINA Y EUGENOL COMO ANEST\u00c9SICOS EN JUVENILES DE Arapaima gigas (Cuvier, 1829) \u201cPAICHE\u201d MEDIANTE ASPERSI\u00d3N DIRECTA EN BRANQUIAS<\/td><td>Mg. Sc. Beatriz Angeles Escobar<\/td><\/tr><tr><td>2016<\/td><td>Zapata Lovera, Katherine Patricia<\/td><td>RETENCI\u00d3N PROTEICA Y LIP\u00cdDICA CORPORAL DE JUVENILES DE TILAPIA GRIS (Oreochromis niloticus) CULTIVADOS EN SISTEMAS BIOFLOC A DIFERENTES RELACIONES C:N.<\/td><td>Mg. Sc. Jessie Vargas C\u00e1rdenas<\/td><\/tr><tr><td>2016<\/td><td>Mogoll\u00f3n Calder\u00f3n, Anghela Vanessa<\/td><td>USO DE EXTRACTOS DE NONI (Morinda citrifolia) SOBRE Vidrio sp., PAR\u00c1METROS INMUNOL\u00d3GICOS Y LA SUPERVIVENCIA DEL CAMAR\u00d3N BLANCO Litopenaeus vannamei.<\/td><td>Mg. Sc. Beatriz Angeles Escobar<\/td><\/tr><tr><td>2016<\/td><td>Maravi Aguilar, Rocio Milagros<\/td><td>INFLUENCIA DEL SISTEMA BIOFLOC SOBRE LA ACTIVIDAD ENZIM\u00c1TICA DIGESTIVA Y LOS PAR\u00c1METROS PRODUCTIVOS DE JUVENILES DE PAICHE, Arapaima gigas.<\/td><td>Mg. Sc. Jessie Vargas C\u00e1rdenas<\/td><\/tr><tr><td>2017<\/td><td>Trevi\u00f1o Zambrano, Luis Manuel<\/td><td>ACONDICIONAMIENTO GAN\u00c1DICO E INDUCCI\u00d3N AL DESOVE POR \u201cSHOCK\u201d T\u00c9RMICO DE LA OSTRA PERLIFERA Pteria sterna (Gould, 1851) EN CONDICIONES DE LABORATORIO<\/td><td>Mg. Sc. Beatriz Angeles Escobar<\/td><\/tr><tr><td>2017<\/td><td>Silva Beck, Eduardo<\/td><td>APLICACI\u00d3N DE FOTO-TERMOPERIODO EN LA MADURACI\u00d3N SEXUAL Y EL DESOVE DE LA CABRILLA (Paralabrax humeralis).<\/td><td>Mg. Sc. Beatriz Angeles Escobar<\/td><\/tr><tr><td>2017<\/td><td>Aquino Ortega, Ronald alberto<\/td><td>\u00abINFLUENCIA DE LA DENSIDAD DE CULTIVO SOBRE LE ESTR\u00c9S EN JUVENILES DE Oreochromis niloticus CULTIVADOS EN SISTEMA DE TECNOLOG\u00cdA Biofloc\u00bb<\/td><td>Dr. Gonzales Fern\u00e1ndez, Luis<\/td><\/tr><tr><td>2017<\/td><td>Vega Galarza, Elsa Victoria<\/td><td>\u00abTRATAMIENTO ORAL CON LETROZOL INHIBIDOR DE AROMATASA PARA LA MASCULINIZACI\u00d3N DE ALEVINES DE TILAPIA\u00bb<\/td><td>Mg. Sc. Beatriz Angeles Escobar<\/td><\/tr><tr><td>2017<\/td><td>Trevi\u00f1o Zambrano, Luis Manuel<\/td><td>\u00abACONDICIONAMIENTO GON\u00c1DICO E INDUCCI\u00d3N AL DESOVE POR SHOCK TPERMICO DE LA OSTRA PEL\u00cdFERA Pteria sterna EN CONDICIONES DE LABORATORIO\u00bb<\/td><td>Mg. Sc. Beatriz Angeles Escobar<\/td><\/tr><tr><td>2017<\/td><td>Casta\u00f1eda Franco, Max Stevens<\/td><td>\u00abOPTIMIZACI\u00d3N EN LA METODOLOG\u00cdA DE SIEMBRA DE Macrocystis pylifera CON FINES DE REPOBLAMIENTO EN LA BAH\u00cdA SAN NICOL\u00c1S ICA-PER\u00da\u00bb<\/td><td>Dra. Patricia Gil Kodaka<\/td><\/tr><tr><td>2019<\/td><td>De La Cruz Rivas, Marco Antonio<\/td><td>\u00abPAR\u00c1METROS ECON\u00d3MICOS PRODUCTIVOS DEL ALIMENTO EXTRU\u00cdDO Y REPROCESADO EN SISTEMA SEMICERRADO Y BIOFLOC PARA JUVENILES DE TILAPIA\u00bb<\/td><td>Mg. Sc. Beatriz Angeles Escobar<\/td><\/tr><tr><td>2021<\/td><td>G\u00e1lvez Escudero, Marie Anne<\/td><td>\u201cDETERMINACI\u00d3N DEL REQUERIMIENTO DE PROTE\u00cdNA EN JUVENILES DE BABUNCO (Girella laevifrons), Y LA DIGESTIBILIDAD DE LA PROTE\u00cdNA Y ENERG\u00cdA EN DIETAS\u201d<\/td><td>Mg. Sc. Jessie Vargas C\u00e1rdenas<\/td><\/tr><tr><td>2021<\/td><td>V\u00e1squez Quispesivana, Wilfredo Lorenzo<\/td><td>\u201cEFECTO DE DIFERENTES FUENTES LIP\u00cdDICAS<br>EN EL ALIMENTO, SOBRE EL PERFIL DE \u00c1CIDOS GRASOS EN FILETE DE<br>PACO (Piaractus brachypomus)\u201d<\/td><td>Mg.Sc. Ra\u00fal Porturas Olaechea<\/td><\/tr><tr><td>2024<\/td><td>Arteaga Quico, Caren Estefani<\/td><td>Caracterizaci\u00f3n fenot\u00edpica de bacterias del g\u00e9nero Aeromonas y evaluaci\u00f3n de su patogenicidad en paco, Piaractus brachypomus<\/td><td>Dra. Ver\u00f3nica Sierralta Chichizola<\/td><\/tr><tr><td><\/td><td><\/td><td><\/td><td><\/td><\/tr><\/tbody><\/table><\/figure>\n\n<\/div>\n\n<\/div><\/div>\n\n\n\n<div id=\"wp-block-themeisle-blocks-advanced-columns-b8288416\" class=\"wp-block-themeisle-blocks-advanced-columns alignfull has-2-columns has-desktop-equal-layout has-tablet-equal-layout has-mobile-collapsedRows-layout has-reverse-columns-mobile has-vertical-center sm-separator\"><div class=\"wp-block-themeisle-blocks-advanced-columns-overlay\"><\/div><div class=\"innerblocks-wrap\">\n\n<div id=\"wp-block-themeisle-blocks-advanced-column-21fe34fa\" class=\"wp-block-themeisle-blocks-advanced-column\">\n\n<h2 id=\"wp-block-themeisle-blocks-advanced-heading-b418e137\" class=\"wp-block-themeisle-blocks-advanced-heading wp-block-themeisle-blocks-advanced-heading-b418e137 coblocks-animate\" data-coblocks-animation=\"clipVertical\">PROYECTOS DE TESIS APROBADOS<\/h2>\n\n\n<hr class=\"wp-block-separator has-text-color has-nv-c-2-color has-alpha-channel-opacity has-nv-c-2-background-color has-background is-style-wide\">\n\n\n<figure class=\"wp-block-table is-style-stripes\"><table class=\"has-nv-c-1-color has-text-color\"><tbody><tr><td><strong>A\u00d1O<\/strong><\/td><td><strong>AUTOR<\/strong><\/td><td><strong>T\u00cdTULO DE TESIS<\/strong><\/td><\/tr><tr><td>2017<\/td><td>Aquino Ortega, Ronald Alberto<\/td><td>\u00abINFLUENCIA DE LA DENSIDAD DE CULTIVO SOBRE LE ESTR\u00c9S EN JUVENILES DE Oreochromis niloticus CULTIVADOS EN SISTEMA DE TECNOLOG\u00cdA Biofloc\u00bb<\/td><\/tr><tr><td>2017<\/td><td>Vega Galarza, Elsa Victoria<\/td><td>\u00abTRATAMIENTO ORAL CON LETROZOL INHIBIDOR DE AROMATASA PARA LA MASCULINIZACI\u00d3N DE ALEVINES DE TILAPIA\u00bb<\/td><\/tr><tr><td>2017<\/td><td>Trevi\u00f1o Zambrano, Luis Manuel<\/td><td>\u00abACONDICIONAMIENTO GON\u00c1DICO E INDUCCI\u00d3N AL DESOVE POR SHOCK TPERMICO DE LA OSTRA PEL\u00cdFERA Pteria sterna EN CONDICIONES DE LABORATORIO\u00bb<\/td><\/tr><tr><td>2017<\/td><td>Casta\u00f1eda Franco, Max Stevens<\/td><td>\u00abOPTIMIZACI\u00d3N EN LA METODOLOG\u00cdA DE SIEMBRA DE Macrocystis pylifera CON FINES DE REPOBLAMIENTO EN LA BAH\u00cdA SAN NICOL\u00c1S ICA-PER\u00da\u00bb<\/td><\/tr><tr><td>2017<\/td><td>Silva Beck, Eduardo<\/td><td>\u00abAPLICACI\u00d3N DE FOTO-TERMOPER\u00cdODO EN LA MADURACI\u00d3N SEXUAL Y EL DESOVE DE LA CABRILLA\u00bbParalabrax humeralis<\/td><\/tr><tr><td>2017<\/td><td>V\u00e1squez Quispesivana, Wilfredo Lorenzo<\/td><td>\u201cEFECTO DE DIFERENTES FUENTES LIP\u00cdDICAS<br>EN EL ALIMENTO, SOBRE EL PERFIL DE \u00c1CIDOS GRASOS EN FILETE DE<br>PACO (Piaractus brachypomus)\u201d<\/td><\/tr><tr><td>2017<\/td><td>G\u00f3mez S\u00e1nchez Orezolli, Muriel Mar\u00eda<\/td><td>\u00abAN\u00c1LISIS DE EFICIENCIA Y RENTABILIDAD DEL PROCESO DE DEPURACI\u00d3N DE Donax obesulus (Reeve 1854) PROCEDENTES DE LA BAH\u00cdA DE SECHURA<\/td><\/tr><tr><td>2018<\/td><td>De La Cruz Rivas, Marco Antonio<\/td><td>\u00abPAR\u00c1METROS ECON\u00d3MICOS PRODUCTIVOS DEL ALIMENTO EXTRU\u00cdDO Y REPROCESADO EN SISTEMA SEMICERRADO Y BIOFLOC PARA JUVENILES DE TILAPIA\u00bb<\/td><\/tr><tr><td>2019<\/td><td>Rodr\u00edguez Huaraca, Dora<\/td><td>\u00abDISMINUCI\u00d3N E CARGA BACTERIANA EN Transennella pannosa ALMEJA FINA MEDIANTE PROCESO DE DEPURACI\u00d3N\u00bb<\/td><\/tr><tr><td>2019<\/td><td>G\u00e1lvez Escudero, Marie Anne<\/td><td>\u201cDETERMINACI\u00d3N DEL REQUERIMIENTO DE PROTE\u00cdNA EN JUVENILES DE BABUNCO (Girella laevifrons), Y LA DIGESTIBILIDAD DE LA PROTE\u00cdNA Y ENERG\u00cdA EN DIETAS\u201d<\/td><\/tr><tr><td>2019<\/td><td>Villalobos Camacho, Rodolfo Jos\u00e9<\/td><td>\u00abACEITE DE CH\u00cdA (Salvia hisp\u00e1nica,L)COMO PRECURSOR DE \u00c1CIDOS GRASOS POLIINSATURADOS EN DIETAS DE ENGORDE PARA TILAPIA Oreochromis aureaus\u00bb<\/td><\/tr><tr><td>2019<\/td><td>Salinas Almir\u00f3n Mario Alberto<\/td><td>PERSISTENCIA DE Oxitetraciclina EN SEDIMENTOS DE CULTIVO DE LANGOSTINO BLANCO Litopenaeus vannamei Y SU EFECTO EN BACTERIAS SULFATO REDUCTORAS (BSR)<\/td><\/tr><tr><td>2021<\/td><td>Canepa Sosaya , Aaron Fernando<\/td><td>CRECIMIENTO DE JUVENILES DE ACARAHUAZ\u00da ASTRONOTUS OCELLATUS A DIFERENTES DENSISADES CON ARBOL DE JADE CRASSULA OVATA EN UN SISTEMA ACUAP\u00d3NICO<\/td><\/tr><tr><td>2021<\/td><td>Nu\u00f1ez Canalaes , Audrey<\/td><td>USO DEL AJO Allium sativum COMO PROMOTOR DE CRECIMIENTO Y MEJORADOR DE ALGUNOS PAR\u00c1METROS HEMATOL\u00d3GICOS EN ALEVINES DE Oncorhynchus mykiss<\/td><\/tr><tr><td>2021<\/td><td>Roca Diego, Dilmer<\/td><td>CALIDAD ESPERM\u00c1TICA POST CRIOPRESERVACI\u00d3N DE NEOMACHOS DE TRUCHAS Oncorhynchus mykiss<\/td><\/tr><tr><td>2021<\/td><td>S\u00e1nchez Laurel Carlos Fernando<\/td><td>PERFORMANCE PRODUCTIVO DE ALEVINES DE TILAPIA (Oreochromis niloticus) CULTIVADOS EN SISTEMA BIOFLOC APLICANDO SIMBI\u00d3TICOS CON Y SIN FASE A\u00c9REA<\/td><\/tr><tr><td>2021<\/td><td>Poma Huauya, Maritza Rosalinda<\/td><td>EVALUACI\u00d3N DEL CRECIMIENTO DEL BAGRE AMAZ\u00d3NICO ASHARA Leiarius marmoratus CULTIVADO EN SISTEMA DE RECIRCULACI\u00d3N A DIFERENTES DENSIDADES DE CARGA<\/td><\/tr><tr><td>2022<\/td><td>Arteaga Quico, Caren Estefani<\/td><td>CARACTERIZACI\u00d3N FENOT\u00cdPICA DE BACTERIAS DEL GEN\u00c9RO Aeromonas Y EVALUACI\u00d3N DE SU PATOGENICIDAD EN JUVENILES DE PACO, Piaractus brachypomus<\/td><\/tr><tr><td>2022<\/td><td>Bernuy Ch\u00e1vez, Gianela Medalith<\/td><td>DIGESTIBILIDAD Y CALIDAD NUTRICIONAL DE LA TORTA DE SOYA FERMENTADA SOBRE LA PERFORMANCE PRODUCTIVA DE JUVENILES DE TILAPIA (Oreochromis niloticus).<\/td><\/tr><tr><td>2022<\/td><td>Cesar Miguel Mej\u00eda Soria<\/td><td>\u201cRESPUESTA AL ESTR\u00c9S POR HACINAMIENTO DEL LANGOSTINO(LITOPENAEUS VANNAMEI) ALIMENTADO CON HARINA DE HIDROLIZADO DE RESIDUOS DE CONSERVAS DE PESCADO\u201d<\/td><\/tr><\/tbody><\/table><\/figure>\n\n<\/div>\n\n\n<div id=\"wp-block-themeisle-blocks-advanced-column-47276334\" class=\"wp-block-themeisle-blocks-advanced-column\">\n\n<div style=\"height:149px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img decoding=\"async\" src=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/mo3.jpg\" alt=\"\" class=\"wp-image-802\" width=\"450\" srcset=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/mo3.jpg 570w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/mo3-300x197.jpg 300w\" sizes=\"(max-width: 570px) 100vw, 570px\" \/><\/figure>\n\n\n<div style=\"height:55px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/mo1.jpg\" alt=\"\" class=\"wp-image-803\" width=\"450\" height=\"278\"><\/figure>\n\n\n<div style=\"height:55px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img decoding=\"async\" src=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/mo2.jpg\" alt=\"\" class=\"wp-image-804\" width=\"450\" srcset=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/mo2.jpg 486w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/mo2-300x279.jpg 300w\" sizes=\"(max-width: 486px) 100vw, 486px\" \/><\/figure>\n\n\n<div style=\"height:55px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" loading=\"lazy\" width=\"750\" height=\"1024\" src=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/acui7-750x1024.jpg\" alt=\"\" class=\"wp-image-990\" srcset=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/acui7-750x1024.jpg 750w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/acui7-220x300.jpg 220w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/acui7.jpg 762w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/figure>\n\n\n<div style=\"height:55px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" loading=\"lazy\" width=\"447\" height=\"335\" src=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/Imagen1.jpg\" alt=\"\" class=\"wp-image-991\" srcset=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/Imagen1.jpg 447w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2023\/06\/Imagen1-300x225.jpg 300w\" sizes=\"(max-width: 447px) 100vw, 447px\" \/><\/figure>\n\n<\/div>\n\n<\/div><\/div>\n\n\n\n<div style=\"height:56px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div id=\"wp-block-themeisle-blocks-advanced-columns-0082e7f2\" class=\"wp-block-themeisle-blocks-advanced-columns alignwide has-2-columns has-desktop-equal-layout has-tablet-equal-layout has-mobile-collapsedRows-layout has-vertical-unset\"><div class=\"wp-block-themeisle-blocks-advanced-columns-overlay\"><\/div><div class=\"innerblocks-wrap\">\n<div id=\"wp-block-themeisle-blocks-advanced-column-d3d8f5b4\" class=\"wp-block-themeisle-blocks-advanced-column has-light-bg\">\n<span id=\"wp-block-themeisle-blocks-advanced-heading-70698b89\" class=\"wp-block-themeisle-blocks-advanced-heading wp-block-themeisle-blocks-advanced-heading-70698b89\"><strong><strong>MAESTR\u00cdA EN ACUICULTURA-UNALM<\/strong><\/strong><\/span>\n<h2 id=\"wp-block-themeisle-blocks-advanced-heading-4ec6bdfb\" class=\"wp-block-themeisle-blocks-advanced-heading wp-block-themeisle-blocks-advanced-heading-4ec6bdfb coblocks-animate\" data-coblocks-animation=\"clipVertical\">Inscr\u00edbete y s\u00e9 parte de nosotros<\/h2>\n<\/div>\n<div id=\"wp-block-themeisle-blocks-advanced-column-ebaf5fd9\" class=\"wp-block-themeisle-blocks-advanced-column has-dark-bg\">\n<div class=\"wp-block-buttons\">\n<div class=\"wp-block-button is-style-primary\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/admision-epg.lamolina.edu.pe\/\" target=\"_blank\" rel=\"noreferrer noopener\">ADMISI\u00d3N 2026-I<\/a><\/div>\n<\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<section id=\"wp-block-themeisle-blocks-advanced-columns-88d2ee48\" class=\"wp-block-themeisle-blocks-advanced-columns alignfull has-2-columns has-desktop-equal-layout has-tablet-equal-layout has-mobile-collapsedRows-layout has-vertical-center has-dark-bg\"><div class=\"wp-block-themeisle-blocks-advanced-columns-overlay\"><\/div><div class=\"innerblocks-wrap\">\n<div id=\"wp-block-themeisle-blocks-advanced-column-246c5eb4\" class=\"wp-block-themeisle-blocks-advanced-column\">\n<span id=\"wp-block-themeisle-blocks-advanced-heading-4cdba9ae\" class=\"wp-block-themeisle-blocks-advanced-heading wp-block-themeisle-blocks-advanced-heading-4cdba9ae\"><strong>EN EL CORAZ\u00d3N DE LA MOLINA<\/strong><\/span>\n<h2 id=\"wp-block-themeisle-blocks-advanced-heading-de97145d\" class=\"wp-block-themeisle-blocks-advanced-heading wp-block-themeisle-blocks-advanced-heading-de97145d\">Visita y cont\u00e1ctanos<\/h2>\n<span id=\"wp-block-themeisle-blocks-advanced-heading-74c275e8\" class=\"wp-block-themeisle-blocks-advanced-heading wp-block-themeisle-blocks-advanced-heading-74c275e8\"><strong>DE LUNES A VIERNES DE 9:00 AM A 05:00 PM <\/strong><\/span>\n<p class=\"has-nv-c-2-color has-text-color\">Av. La Molina s\/n, La Molina &#8211; Lima.<\/p>\n<span id=\"wp-block-themeisle-blocks-advanced-heading-e867de30\" class=\"wp-block-themeisle-blocks-advanced-heading wp-block-themeisle-blocks-advanced-heading-e867de30\"><strong><strong>Telf.: 614-7800 Anexo: &nbsp;209<\/strong><br><strong>Cel.: 988762375<\/strong><\/strong><\/span>\n<span id=\"wp-block-themeisle-blocks-advanced-heading-f75029e0\" class=\"wp-block-themeisle-blocks-advanced-heading wp-block-themeisle-blocks-advanced-heading-f75029e0\"><strong>maestria.acuicultura@lamolina.edu.pe<\/strong><\/span>\n<span id=\"wp-block-themeisle-blocks-advanced-heading-808c86b8\" class=\"wp-block-themeisle-blocks-advanced-heading wp-block-themeisle-blocks-advanced-heading-808c86b8\"><strong>Av. La Molina s\/n, La Molina &#8211; Lima.<\/strong><\/span>\n<\/div>\n<div id=\"wp-block-themeisle-blocks-advanced-column-d8dc3166\" class=\"wp-block-themeisle-blocks-advanced-column\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped\">\n<figure class=\"wp-block-image size-large is-style-rounded\"><img decoding=\"async\" loading=\"lazy\" width=\"600\" height=\"600\" src=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2019\/07\/600x600.jpg\" alt=\"\" class=\"wp-image-90\" srcset=\"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2019\/07\/600x600.jpg 600w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2019\/07\/600x600-300x300.jpg 300w, https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-content\/uploads\/2019\/07\/600x600-150x150.jpg 150w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/figure>\n<\/figure>\n<\/div>\n<\/div><\/section>\n","protected":false},"excerpt":{"rendered":"<p>MAESTR\u00cdA EN ACUICULTURA-UNALM Inscr\u00edbete y s\u00e9 parte de nosotros ADMISI\u00d3N 2026-I EN EL CORAZ\u00d3N DE LA MOLINA Visita y cont\u00e1ctanos DE LUNES A VIERNES DE 9:00 AM A 05:00 PM Av. La Molina s\/n, La Molina &#8211; Lima. Telf.: 614-7800 Anexo: &nbsp;209Cel.: 988762375 maestria.acuicultura@lamolina.edu.pe Av. La Molina s\/n, La Molina &#8211; Lima.<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-templates\/template-pagebuilder-full-width.php","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"on","neve_meta_content_width":100,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"on","_themeisle_gutenberg_block_has_review":false},"_links":{"self":[{"href":"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-json\/wp\/v2\/pages\/415"}],"collection":[{"href":"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-json\/wp\/v2\/comments?post=415"}],"version-history":[{"count":8,"href":"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-json\/wp\/v2\/pages\/415\/revisions"}],"predecessor-version":[{"id":1735,"href":"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-json\/wp\/v2\/pages\/415\/revisions\/1735"}],"wp:attachment":[{"href":"https:\/\/wp.lamolina.edu.pe\/Postgrado\/Acuicultura\/wp-json\/wp\/v2\/media?parent=415"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}